That growth has seen double digit increases the past several years. Now we are starting to experience more significant growth in the sparkling and flavored sparkling waters. Portability, affordability, and the healthy aspects of water have driven this growth. This growth has been consistent from 1977 to 2020, growing each year except for the two recession years in 2008/2009. In 2020, bottled water consumption grew by 4.2%. Various studies have estimated that our current consumption is about 50% of plain water from the tap and the balance from bottled water. ![]() Americans consume on average about 8 cups of water a day which make it the most widely consumed beverage in the United States. I will share the changes we have seen in recent years and where things might be headed in the future for these key non-alcoholic beverage categories: water, coffee, and tea. I will share key takeaways from that class in three areas of the non-alcoholic beverage business. Our students learned so much in that class. Just this year, we had our inaugural class in Coffee, Tea, and Non-alcoholic beverages. Our Bacardi partnership has driven our education program in spirits. Here, at Florida International University (FIU), we have long been the leaders in beer and wine education. The non-alcoholic beverage business has changed significantly over the past several years. I find myself drinking a short list of delicious beverages that were not even available to me while growing up. ![]() My drinking habits have evolved over time. Those early examples of what I drank while growing up are not what I consume now. My beverage likes at that time were shaped by my culture, the product availability, and the location where I was raised. I remember while working that new culinary job, while out at a restaurant, that I asked for English Breakfast tea, only to be served Earl Grey….and the ensuing argument that arose with my server about what I wanted. I remember that the alternative at camp to drinking milk was fruit punch, which we all affectionately called “bug juice” because it was so sweet that it attracted the bugs! I remember that after camp, while in culinary school, I moved from one culinary job to another because the price of Diet Coke was less at the new place. I remember having milk drinking contests at almost every meal. My favorite memories of different beverages I drank growing up centered on my summer camp experience. You may do so through financial contributions, donations of artifacts, memorabilia or by volunteering.What are your favorite beverages you remember drinking growing up? Interested in supporting the Vietnam War Exhibit and Education Center? Military Patriot is a 501-(c)(3) non-profit Corporation located in Melbourne Florida. There is also artwork and displays dedicated to the Vietnam Wall - PTSD - Agent orange - Mia / POW issueįamilies, students and visitors can look through a " window in time" that changed America and the Vietnam Veteran forever. Most of these items not seen for more than 50 years: weapons - flak jackets - helmets - uniforms - C rats - bug juice - mine sweepers - radios - the medical field and more. Equipment that was used and were critical to his survival. This exhibit explains the transformation needed to survive a " tour of duty " in Vietnam.Ī veteran visiting the exhibit will see hundreds of artifacts from his " time served " and his " tools of the trade ". The "new guy" (FNG) he had to adapt, without notice, too much that he was not taught in training. From the moment a soldier took his first step down from the plane the basics of life he had known no longer existed.ĭrinking water, food, cleanliness, lack of privacy and sleep all changed, and an enemy was trying to take his life. ![]() ![]() The exhibit preserves the legacy of the Vietnam veteran through a comprehensive collection of artifacts from the Vietnam Era. The Vietnam War and Education Center is a tribute to the Vietnam Veteran
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